News & Announcements
Here are two presentations from our October regional food co-op meeting at the Flatbush Food Co-op in Brooklyn, New York.
Carl Arnold: Hydrofracking Video + Resources
Cynthia Blayer: Marketing & Outreach Techniques for Food Co-ops
➥ Download the Powerpoint presentation used during the discussion about marketing and outreach for food co-ops.
Join the conversation about food co-ops by joining our Google Group: send an email to: mafca+subscribe (at) googlegroups.com. You will be able to ask questions and get advice from other food co-ops.
To contact MAFCA, please send email to info [at] mafca.coop.
The Mid-Atlantic Food Cooperative Alliance (MAFCA): We are 24 food co-ops, buying clubs, and start-up efforts in 6 states (DE, MD, NJ, NY, PA, VA) with aggregate annual sales of over $100 million dollars.
Mission: The Mid-Atlantic Food Co-op Alliance exists for the mutual benefit of its members and the greater community in which we live. Our purpose is to grow the cooperative economy, provide education about co-ops, and build a sustainable and equitable system of healthy, local food production, distribution, and consumption.
- Establish a regional network of consumer food co-ops, businesses and farmers.
- Promote a marketing brand for regional co-ops.
- Publicize, promote, and enhance resources for established and start-up co-ops.
- Promote the principles and values of the cooperative movement.
Join our Google Group by sending an email to: mafca+subscribe (at) googlegroups.com